Dried Lotus Seeds with Green Hearts - 140g
These contain the green “heart,” which has a bitter taste.
Discover the authentic taste and beneficial properties of dried lotus seeds, a natural and healthy ingredient widely used in Asian cuisine. Perfect for soups, broths, stews, and traditional desserts, these seeds offer a delicate flavor and a pleasantly soft texture after cooking.
- Made in China
Nutritional values per 100g
| energy | 1439 kJ/ 344 kcal |
| fat | 0,2 g |
| of which saturated fatty acids | 0 g |
| carbohydrates | 62,8 g |
| of which sugars | 0 g |
| protein | 17 g |
| salt | 0,023 g |








