P reparing matcha this way is calming and focusing, allowing you to appreciate the beauty of the moment. Don’t worry too much about the steps. Imagine you’re just adding water to the tea. It will become intuitive over time.
WHAT YOU NEED
- Matcha
- Chasen or matcha whisk
- Chasaku or teaspoon for matcha
- Sieve
HOW TO PREPARE
STEP 1: Sift 1-2 teaspoons (chasaku) of matcha into a cup using a small sieve.STEP 2: Add 60ml of hot water. For best results, use water just below boiling.
STEP 3: Whisk vigorously in a zigzag motion until the tea is frothy.
STEP 4: Enjoy your matcha tea directly from the bowl.
