Wang Kimchi with Chinese Cabbage in a Jar
Scadenza:
Korean Kimchi in a Jar
Kimchi in 160g and 410g jars. Kimchi is a traditional Korean dish made from fermented vegetables with spices (chili powder, shallot, garlic, and ginger) and salted seafood.
- Korean kimchi
- A staple of Korean cuisine, it is consumed as a side dish with almost every Korean meal
- Contains Chinese cabbage
- Ready to eat
- Produced in South Korea
Nutritional Values per 100g
| energy |
126 kJ/ 30 kcal
|
| fat | 0 g |
| of which saturated fatty acids | 0 g |
| carbohydrates |
7g
|
| of which sugars | 3 g |
| protein | g |
| salt | 1.3 g |