Tokimeki Chocolate Melon Pan - 70g
Tokimeki Japanese Chocolate Bread is an exquisite treat that blends Japanese tradition with the decadent flavor of chocolate. This delicious bread delights the senses with its soft texture and rich chocolate center.
Its name, "Tokimeki," suggests the excitement and happiness you feel when you taste it. The outside of the bread is slightly sweet and flaky, while the inside is a soft, buttery dough surrounding a smooth chocolate center. This contrast of textures and flavors makes it an extraordinary taste experience.
The chocolate inside melts gently, adding a touch of sweetness to your palate. It is the perfect accompaniment to a cup of tea, coffee, or hot milk. This bread is ideal as a special breakfast, an indulgent snack, or a dessert to satisfy your sweet tooth.
Tokimeki Japanese Chocolate Bread is much loved in Japan, and it is easy to see why: the combination of tradition and indulgence makes it irresistible to young and old alike. Discover the pleasure of this Japanese delicacy and let yourself be enveloped by its chocolate embrace.
- Made in Japan
Nutritional Values per 100g
| energy |
1376 kJ/ 328 kcal |
| fat | 12 g |
| of which saturates | 6,5 g |
| carbohydrates | 46,9 g |
| of which sugars | 25 g |
| protein | 7,7 g |
| salt | 0,5 g |
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