Tokimeki Chocolate Melon Pan - 70g
The Tokimeki Japanese Chocolate Bread is a delicious treat that blends Japanese tradition with the decadent flavor of chocolate. This delightful bread captivates the senses with its soft texture and rich chocolate center.
Its name "Tokimeki" suggests the excitement and happiness you feel when you taste it. The outside of the bread is slightly sweet and flaky, while the inside is a soft, buttery dough that encloses a soft chocolate core. This contrast of textures and flavors makes it an extraordinary tasting experience.
The chocolate inside melts gently, giving a touch of sweetness to your palate. It is the perfect companion for a cup of tea, coffee, or hot milk. This bread is ideal as a special breakfast, an indulgent snack, or a dessert to satisfy your sweet cravings.
The Tokimeki Japanese Chocolate Bread is very popular in Japan, and it’s no surprise: the combination of tradition and indulgence makes it irresistible for both young and adults. Discover the pleasure of this Japanese delight and let yourself be embraced by its chocolate hug.
- Produced in Japan
Nutritional Values per 100g
| energy |
1376 kJ/ 328 kcal |
| fat | 12 g |
| of which saturated fatty acids | 6.5 g |
| carbohydrates | 46.9 g |
| of which sugars | 25 g |
| protein | 7.7 g |
| salt | 0.5 g |
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