Gyoza Chinese Dumpling Mold
Mold for preparing gyoza and Chinese dumplings. Very easy to use: simply place the dough on the mold, add the meat or vegetable filling, then press gently to close the mold.
The gyoza mold is made of high-quality polypropylene, suitable for contact with food.
- Outer diameter: 10.5 cm; Inner diameter: 6.5 cm
- Made in Japan





