Also known as Korean vodka, it has a very smooth taste. It is a clear distilled rice-based liqueur and the most popular type of alcoholic beverage in Korea.
Soju originates from Korea, where it was first distilled around the 14th century. Unlike vodka, soju has a natural hint of botanicals that can make the taste softer than vodka, which can sometimes be sour at the end. In addition, not only is it lower in calories than vodka, it is also lower in tests.
Available only for the export market, Jinro Plum Soju is the newest flavored soju released. Fruity and smooth with the unique flavor of plums, this latest addition will delight fans of flavored sojus. The low alcohol content of 13% makes this drink a delicious party drink ideal with your favorite Korean barbecue or even on its own!
Made in Korea
Water, alcohol, isomerized sugar syrup, citric acid, apple flavor, enzymatically modified stevia glucosyl, apple concentrate
Alc. 12% Vol.