Satonoyuki Shiki Japanese Silk Tofu - 300g
Satonoyuki Shiki Japanese Tofu
J Basket’s Satonoyuki Shiki Japanese Tofu is a high-quality tofu made using traditional Japanese methods, using only the finest soybeans and water from the springs of Mount Fuji. This silken tofu is incredibly smooth and creamy, with a delicate flavor that makes it perfect for a variety of dishes.
Whether you use it in soups, stews, sauces, or as a meat substitute, Satonoyuki Shiki Tofu is a versatile ingredient that will add depth and flavor to any dish. Its soft texture and neutral taste also make it an ideal choice for desserts, such as tofu pudding or smoothies.
One of the best things about Satonoyuki Shiki Tofu is that it is an excellent source of protein, fiber, and various essential nutrients. This makes it a healthy option for anyone looking to add more plant-based protein to their diet.
In addition, the Tetra Pak packaging keeps it fresh for a very long time.
Besides its delicious taste and nutritional benefits, Satonoyuki Shiki Tofu is also incredibly easy to use. Simply drain the tofu and cut it into the desired shape and size, then use it in your favorite recipes.
- Made in Japan
Nutritional Values per 100g
| energy | 288 kJ/ 69 kcal |
| fat | 3.9 g |
| of which saturates | 0.5 g |
| carbohydrates | 2.6 g |
| of which sugars | 0.9 g |
| protein | 5.7 g |
| salt | 0 g |