Lee Kum Kee Hoisin Sauce - 397 g
Hoisin sauce is used as a condiment for crispy aromatic duck and as a stir-fry sauce in many classic Chinese dishes such as Kung Pao chicken. It is also excellent as a dressing sauce and marinade for ribs and roasts.
Lee Kum Kee's "Authentic Taste", the number 1 Chinese sauce brand in Hong Kong, the brand used by the best Chinese and Michelin-starred chefs!
- No added flavour enhancers or preservatives
- No added colouring
- Suitable for vegetarians and vegans
- Made in Hong Kong - China
Nutritional Values per 100g
| energy | 976 kJ/ 230 kcal |
| fat | 1,3 g |
| of which saturated fatty acids | 0,2 g |
| carbohydrates | 53 g |
| of which sugars | 48 g |
| protein | 1,2 g |
| salt | 6.6 g |





