Mochi Matcha Gluten Free - 180g
Scadenza:
Colorant-free, soft, delicate, and with an authentic flavor, TWQ's gluten-free matcha-flavored mochi offer a traditional Japanese sweet treat. Each bite combines the velvety texture of mochi with the herbaceous, aromatic flavor of matcha, making it perfect as a snack or a refined dessert. Packaged in 180 grams, they're ideal for those seeking original, light, and gluten-free sweets, bringing an oriental touch to any occasion.
- Produced in Taiwan
Nutritional values per 100g
| energy | 1463 kJ/ 346 kcal |
| fats | 5.9 g |
| of which saturated fatty acids | 2.6 g |
| carbohydrates | 72 g |
| of which sugars | 17 g |
| proteins | 1.5 g |
| salt | 0.3 g |