White hanamaruki miso (shiro miso) - 350g

White hanamaruki miso (shiro miso) - 350g

€3,90
3 Reviews
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Miso paste shiro. After opening, keep refrigerated.

White miso is made from soybeans and a high percentage of rice that is fermented to create a light and slightly sweet taste. The smooth flavor of white miso makes it a popular choice in Japan, perfect for soups, dressings and fish marinades.

Made in Japan

Nutritional values ​​per 100g
energy
779 kJ / 186 kcal
fat
6.1 g
of which saturated fatty acids 1 g
carbohydrates 19 g
of which sugars 6.7 g
proteins 11 g
goes up 11.8 g

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