Mishima Yukari Shiso Rice Furikake - 20g
Mishima Yukari Furikake is a delicious and unique seasoning that adds an explosion of flavor to any dish. Made with vegan ingredients, this furikake is free from fish flakes and contains only plant-based ingredients, making it a great choice for vegans and vegetarians.
One of the key ingredients in Mishima Yukari Furikake is shiso leaves, known for their distinctive aroma and flavor. Additionally, it also contains ume plums, which provide a spicy and slightly sweet taste.
In addition to the base ingredients, Mishima Yukari Furikake also contains a small amount of sugar, which balances the saltiness of the ume plum and shiso leaves, creating a perfectly balanced seasoning. This furikake is a versatile ingredient that can be used in various ways, such as sprinkling it on rice, noodles, vegetables, or tofu.
Mishima Yukari Furikake is a delicious and unique seasoning that can help elevate your dishes to a whole new level. Its vegan recipe, unique blend of flavors, and versatility make it a great addition to any kitchen.
- Produced in Japan
Nutritional Values per 100g
| energy |
757 kJ/ 180 kcal |
| fat | 1.9 g |
| of which saturated fatty acids | 0.2 g |
| carbohydrates | 28 g |
| of which sugars | 11 g |
| protein | 8.8 g |
| salt | 47.5 g |