Marukome Dashiiri Koshi Miso Paste - 650g
Scadenza:
A delicate Shinshu white miso. It is gently blended with bonito dashi and kelp dashi, which pair perfectly with its flavor. Shinshu is the traditional name for Nagano Prefecture, the birthplace of Marukome miso.
- Made in Japan
Nutritional values per 100 g serving
| energy |
782 kJ/ 187 kcal
|
| fat |
4,5 g
|
| of which saturated fatty acids | 0,5 g |
| carbohydrates | 23,6 g |
| of which sugars | 0 g |
| protein | 11,1 g |
| salt | 11,7 g |