Kikkoman Korean-Style Teriyaki Sauce - 250ml
Kikkoman Teriyaki Sauce with Honey
Kikkoman Korean-Style Teriyaki BBQ Sauce is inspired by the tradition of Korean barbecue and has an intense, balanced flavor. It combines naturally fermented Kikkoman soy sauce with notes of garlic, toasted sesame oil, apple, and a delicate touch of chili, creating a rich umami flavor with a pleasant sweet and slightly spicy note.
It is ideal for marinating, glazing, and flavoring meat, chicken, fish, tofu, and vegetables, whether grilled, pan-fried, or barbecued. It can also be used as a dipping sauce or to enrich wok dishes, burgers, and skewers.
The name Teriyaki comes from the combination of the terms "teri" (glossy) and "yaki" (grill/stew). In Japan, Teriyaki-style dishes have been part of traditional cuisine for generations. First, seafood, meat, and vegetables are soaked in Teriyaki marinade and then roasted, stewed, or grilled.
Classic Teriyaki sauces have a sweet-and-sour flavor that gives food cooked in a pan, oven, or on the grill an extraordinary aroma. And not only Japanese dishes! Teriyaki sauces are an ideal seasoning for roasted, baked, or grilled dishes from all over the world.
- Made in Japan
Nutritional values per 100ml
| energy | 958 kJ/ 226 kcal |
| fat | 0 g |
| of which saturated fatty acids | 0 g |
| carbohydrates | 47 g |
| of which sugars | 42 g |
| protein | 5 g |
| salt | 6.8 g |