Kikkoman Soy Sauce Less Salt
Scadenza:
Naturally fermented soy sauce with 43% less salt, available in 150ml dispenser and 1L PET.
With a special procedure, almost half of the salt content is extracted from the sauce. Ideal for all those who value a diet low in salt, without renouncing a full flavour, in fact, its full and unique aroma remains unchanged from the classic version. A few drops are enough to enhance the taste of meat, fish and vegetable dishes, but also soups, salads and marinades!
- Made in Japan
Nutritional values per 100ml
| energy | 450 kJ/ 108 kcal |
| fat | 0 g |
| of which saturated fatty acids | 0 g |
| carbohydrates | 6.9 g |
| of which sugars | 3.9 g |
| protein | 9.7 g |
| salt | 9.1 g |