Gompyo Korean Soba - 300g
Scadenza:
Japanese Akagi Joshu Soba
If you are a fan of soba noodles, you will love these Soba. Whether you are cooking them for a special occasion or simply enjoying them as an easy and quick meal, you will appreciate the quality and taste of this premium soba.
Treat yourself to a delicious bowl of Akagi Joshu Soba today and experience the best of traditional Japanese noodle preparation!
- Soba noodles (そ ば) are noodles made from buckwheat flour, about as thick as spaghetti, and prepared in various hot and cold dishes.
- The typical person consumes approximately 100g of soba per serving. 100g of raw soba, when cooked, becomes approximately 300g.
- Made in Korea
Nutritional Values per 100g
| energy | 1435 kJ/ 343 kcal |
| fat | 2,7 g |
| of which saturated fatty acids | 0,6 g |
| carbohydrates | 65.8 g |
| of which sugars | 0.3 g |
| protein | 13.8 g |
| salt | 4.1 g |