Dehydrated Kombu Kelp Seaweed - 113g
Dehydrated Kelp Kombu Seaweed
Dehydrated Kelp Kombu Seaweed is a nutritious and delicious ingredient for all your culinary needs. This high-quality seaweed is carefully harvested from the pure waters of the Pacific Ocean and dehydrated to preserve its rich flavor and nutrients.
Kombu seaweed is a staple food in many Asian cuisines and is known for its intense, savory flavor and health benefits. It is a natural source of iodine, essential for healthy thyroid function, as well as vitamins and minerals such as calcium, magnesium, and iron.
Dehydrated Kombu seaweed is incredibly versatile and can be used in a variety of dishes, including soups, stews, and broths. Simply rehydrate the seaweed in water for a few minutes, then add it to your dish. The seaweed's flavor will infuse into your dish, giving it a rich umami flavor that is simply irresistible.
In addition to its delicious flavor, dehydrated Kombu seaweed is also a convenient and easy-to-use ingredient. It has a long shelf life and is perfect for home cooks who want to add a touch of Asian flavor to their dishes without the hassle of searching for fresh seaweed.
- Produced in Korea
Nutritional Values per 100 ml of prepared product
| energy | 11 kJ/ 3 kcal |
| fat | 0 g |
| of which saturates | 0 g |
| carbohydrates | 0.6 g |
| of which sugars | 0.6 g |
| protein | 0.5 g |
| salt | 0.22 g |