Akagi Udon - 270g

Akagi Udon - 270g

Sale price€3,50
2 Reviews

In stock

Japanese Udon from Akagi.

Preparation: cook the tagliatelle in abundant boiling water for 13-18 minutes. Rinse with cold water, serve hot or cold.

Made in Japan
Nutritional values ​​per 100g
energy 1380 kJ / 343kcal
fat 0.9 g
of which saturated fatty acids 0 g
carbohydrates 75.2 g
of which sugars 0 g
proteins 8.4 g
goes up 3.6 g


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