Chinkiang Black Vinegar - 550ml
Fragrant Chinkiang Vinegar
Chinkiang Fragrant Vinegar, also known as Black Rice Vinegar, is a Chinese vinegar traditionally produced for over 1,800 years. It is made from black glutinous rice and has a dark, deep color and a complex, smoky flavor with a slightly sweet and sour taste.
This vinegar is perfect for adding to marinades, dressings, and sauces to give depth of flavor to your dishes. It can also be used as a dipping sauce or mixed with soy sauce for dumplings and other savory dishes.
Chinkiang vinegar is a staple in Chinese cuisine and can be used in a variety of dishes, including fried potatoes, soups, and noodles. Its distinct aromatic fragrance and versatility make it a must-have in any kitchen looking to explore the rich and delicious world of Chinese cooking.
- Produced in China
Nutritional Values per 100ml
| energy | 242 kJ/ 36 kcal |
| fat | 0 g |
| of which saturated fatty acids |
0 g
|
| carbohydrates | 5.2 g |
| of which sugars | 2.97 g |
| protein |
4.08 g
|
| salt |
2 g |