Spaghetti Rice Shirataki - 200g
Scadenza:
Shirataki spaghetti (konjac), drained weight 200g.
Ishibashiya Japanese Konnyaku-Noodles made with Konjac root and rice. Shirataki are widely used in Japanese cuisine and is also considered a dietary product. These Shirataki are perfect as low-calorie substitutes for noodles. It can be enjoyed as a Salad, Ramen or even Pasta.
Gluten-free product.
Made in Japan
Nutritional values per 100g
| energy | 83 kJ / 20 kcal |
| fat | 0.2 g |
| of which saturated fatty acids | 0 g |
| carbohydrates | 5.6 g |
| of which sugars | 0 g |
| proteins | 0.3 g |
| goes up | 0.01 g |