Freeze-dried natto soybeans rich in salty flavor.
These fermented natto soybeans transform the famous Japanese "marmite" food into a wonderfully salty delight. Topped with powdered nori seaweed and salt before drying, these natto snacks pack a salty flavor into each bean, delivering a healthy, slightly chewy bite of umami goodness. Packaged in a resealable pouch for freshness, these nattos can be enjoyed alone or with your ideal beverage!
Made in Japan
Nutritional values per 100g
1917 kJ / 456 kcal
|of which saturated fatty acids||13.1 g|
|of which sugars||12.7 g|
|goes up||3.3 g|